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"My aim is to make things so yummy that when you eat it you switch off to what's happening around you and just focus on the experience"
- Damian
Damian Allsop Chocolates
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ABOUT DAMIAN
Damian has always loved chocolate, and has been working with it as head Pastry Chef in Michelin-starred restaurants for nearly 20 years.
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Damian Allsop Chocolates © 2013
Damian Allsop Chocolates © 2013